by Ronda Birtha And not, “neat” as in tidy – although it certainly is the cleanest “grease” truck I’ve ever seen (co-owner Doug Lawhon boasts about the café’s 99.5 sanitation rating). But “neat” as in “good food, and trendy,” as in, “the BEST barbecue I have ever had,” according to my friend Alice who asked… Read More →
“Farm to Fork”ing it Every Tuesday at Blue Mountain Grill & Coffee
by Ronda Birtha When I Google “Farm to Fork” I get “About 13,700,000 results (0.24 seconds).” Thanks to Google’s new search algorithm, these top-ranking hits reflect my general location so I get an idea of how popular this trend is in my neck of the woods. Give it a try and see what your results… Read More →