• Skip to primary navigation
  • Skip to main content

NC Folk

Helping communities across the state connect their heritage arts and traditions to local development, education, and active citizenship

  • Email
  • Facebook
  • Instagram
  • Home
  • Explore
    • So You’re New Here: A Guide
    • Shop NC
    • Travel & Trails
    • NC Food Blog
    • NC Field Blog
  • Resources
    • Exhibits
    • Folk Artist Directory
    • Folklorists and Documentarians
    • Publications & Reports
    • Handbook for North Carolina Folk and Traditional Artists
  • Connect
    • Events
    • National Folk Festival
    • Inside NC: The NC Folk Podcast Series
    • Newsletter: Folklife Flashes
    • Press
  • About
    • What We Do
    • History
    • Staff
    • Board of Directors
  • Support
    • Network
    • Volunteer
    • Intern
  • Contact
  • Donate
  • Hire Us!

Recipes

Kitchen Memories

by Malinda Dunlap Fillingim One of my favorite past-times is finding old kitchen tools and utensils in thrift stores. A museum of culinary history awaits me each time I hold an old spider pan, French fry cutter, pewter pitcher, or in a recent visit at the Habitat For Humanity Thrift Store in Southport, an old… Read More →

Filed Under: Central NC, Eastern NC, Food, Recipes, Southeastern NC, Uncategorized Tagged With: fried apple rings, kitchen utensils, Malinda Dunlap Fillingim, Piedmont NC, Southport

Plum Granny Farm: Old Land, New Passion

by Malinda Dunlap Fillingim When Cheryl Ferguson graduated from South Stokes High School back in the mid 1970’s, chances are she wasn’t planning on returning to her family’s King homestead farm to live as an adult and become a USDA Certified Organic small family farmer. But that’s exactly what she did. The land, now called… Read More →

Filed Under: Destinations, Food, Recipes, Uncategorized, Western NC, Western NC Tagged With: Cheryl Ferguson, Flavor NC, Malinda Dunlap Fillingim, NC Century Farm, Plum Granny Farm, roasted garlic

Learning About Cheese Making (and Feeding a Baby Goat)

by Ray Linville To watch cheese being made, taste some artisan cheese samples, and take home a package or two, I headed to the Blue Ridge area of our state to travel part of the Western North Carolina Cheese Trail. Little did I expect to be bottle-feeding a day-old baby goat. Within minutes after arriving… Read More →

Filed Under: Destinations, Food, Products, Recipes, Uncategorized, Western NC Tagged With: agriculture, cheese, cheese trail, dairy, farm, farmers market, goat, Got to Be NC, Ray Linville, sustainable agriculture

The Past Becomes a Present

by Deborah Miller I hit my early 30’s with a couple of significant, but soon to be important, strangers in my how-fast-can-I-run life. One was my second husband, who I hadn’t quite met yet, the other was my kitchen where I mostly kept the beer cold, the coffee hot, and stashed take-out as I hurried… Read More →

Filed Under: Central NC, Food, Recipes, Uncategorized Tagged With: Deborah P. Miller, Mud Hens, Wagoner Family Cookbook

Mountain Trout Is N.C. Good

by Ray Linville Imagine fishing in a fast-flowing, rocky mountain stream and reeling in trout for dinner. Such experiences have always been part of the food culture in the Blue Ridge region, whether for the Cherokee with prehistoric ties to its hills and streams or the families who settled there after the Trail of Tears… Read More →

Filed Under: Destinations, Food, Recipes, Uncategorized, Western NC Tagged With: agriculture, aquaculture, Blue Ridge, Cherokee, farm, farmers market, fish, Got to Be NC, Haywood County, heritage tourism, Mountain, Ray Linville, trout, wildlife

The Queen of Clean Goes Sanitary

by Malinda Dunlap Fillingim In my 1941 first edition of Jonathan Daniels’ book, Tar Heels: A Portrait of North Carolina, I read with delight his sentence in the ‘Frying Pan and Jug’ chapter, “North Carolinians don’t eat out unless they have to.” This was the case in my house while growing up. We never ate… Read More →

Filed Under: Destinations, Eastern NC, Food, Recipes, Restaurants, Uncategorized Tagged With: Jonathon Daniels "Tar Heel", Malinda Dunlap Fillingim, Morehead City NC, Sanitary Fish Market

Exploring Ramps

by Laura Fieselman I had the great pleasure of joining friends for a weekend near the Carolina-Virginia line in early May. One of these friends happens to be a forester by training and she offered us a very special gift while we were there: “I know a patch of ramps,” she said. “Want to go?”… Read More →

Filed Under: Central NC, Food, Recipes, Uncategorized Tagged With: Laura Fieselman, ramps

Lessons From the Churn

by Malinda Dunlap Fillingim The young boy at the ice cream store eagerly requested a large portion of ice cream on a fancy waffle cone. His mother said he could get a small cone, not the large one he requested. After a few minutes of whining, the mother relented and gave him the double scooped… Read More →

Filed Under: Central NC, Food, Recipes, Uncategorized Tagged With: Malinda Dunlap Fillingim, strawberry ice cream

Foods Made in N.C. Often Continue Family Traditions

by Ray Linville Have you ever wandered through a festival that showcases the best flavors and tastes of North Carolina? Imagine attending an event that highlights the best of N.C. agriculture and celebrates specialty foods made in our state. The three-day, family-friendly Got to Be NC Festival  held each May at the State Fairgrounds in… Read More →

Filed Under: Central NC, Destinations, Eastern NC, Food, New South, Products, Recipes, Southeastern NC, Uncategorized, Western NC Tagged With: agriculture, festival, Got to Be NC, Ray Linville, sausage, specialty food, vineyard

A Taste of Home, One Memory at a Time

by Deborah Miller Mother’s Day is bittersweet. For all intents and purposes, I’ve already lost my Mom. She is 5 years into dementia and no longer remembers who I am. She imagines she loves me. She even says so sometimes, just like she tells everyone she encounters from staff to stranger.  She used to hug… Read More →

Filed Under: Central NC, Food, Recipes, Uncategorized Tagged With: Deborah Miller, luscious lemon pie, Mudhens

  • « Go to Previous Page
  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Go to page 4
  • Go to page 5
  • Go to page 6
  • Go to Next Page »

Copyright © 2021 NC Folk · All Rights Reserved · Website by Tomatillo Design